Senior Director of Culinary Innovation

Portillo's · 2001 Spring Rd. Oak Brook, Illinois 60523, US

Portillo's is hiring for Senior Director of Culinary Innovation in 2001 Spring Rd. Oak Brook, Illinois 60523, US. What you'll do: research, work across the compliance domain. Qualifications: familiarity with Go and Spring. Full-time, hybrid, paying $170K–$200K.

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Category: Director
Salary: $170k–$200k · fulltime · hybrid
Source: careers.portillos.com
Original link: https://careers.portillos.com/opportunity/2428/senior-director-of-culinary-innovation/
Posted: 1 day ago (2026-05-09)
Status: active

Skills: Go, Spring

Topics: Compliance

Activities: Research

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